Рецепты в 2023 г | Рецепты слоёных кондитерских изделий, Рецепты еды, Рецепты выпечки

07.07.2023 - Сметану смешать с солью и мукой. Замешиваем крутое тесто. Кладем тесто в миску и накрываем полотенцем. Даем отдохнуть не менее часа, можно больше. Тесто станет мягким и эластичным. Варим пельмени или вареники, как обычно, в подсоленной воде. // Anton Grihan

When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.Log inDownload app You are signed outSign in to get the best experienceContinue with email and acknowledge youve read our . . When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.Log inDownload app You are signed outSign in to get the best experienceContinue with email and acknowledge youve read our . . When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.Log inDownload app You are signed outSign in to get the best experienceContinue with email and acknowledge youve read our . . When autocomplete results are availab